The Paso CAB Collective was created in 2012 as a "grass-roots non-profit organization...formed with the belief that the Bordeaux varieties Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec grown in the Paso Robles appellation—and the subsequent quality of the wines produced—is under-represented in the marketplace and across the wine industry."
The tables in the ballroom were set for a large number of media and sommelier guests, but it appeared that many folks may have had too much fun the night before and decided not to attend. It was their loss, as the discussion was lively and thought-provoking.
