Showing posts with label Deep Sea. Show all posts
Showing posts with label Deep Sea. Show all posts

Friday, March 19, 2010

The Goddess and the Deep Sea...wines, that is...

As mentioned in previous posts, I am way behind, but trying to catch up!  You may or may not recall that while JD and I visited Cambria in February, our wine guru, Dennis at the Cambria Wine Shop, introduced us to a lovely red wine from Arroyo Grande, Deep Sea.  My very brief notes from that visit say "2008 Deep Sea Red - Andrew Adam is the winemaker.  Syrah, Mourvedre, Grenache.  Yum.  Big funky Syrah nose.  We loved it.  Bought 2 bottles."


Shortly after I posted that tidbit, I got an email from a marketing rep for Deep Sea who wanted to send me some wine to review.  Her office address was in Burbank, so I suggested we get together for a glass of wine.  We met Elizabeth at a local Daily Grill for dinner and she told me about Conway Family Wines of Rancho Arroyo Grande. 

The Conways have created some interesting blends using grapes from what they have termed 'Maritime Appellations'.  These areas include the Central Coast AVA, Monterey County AVA, Santa Maria Valley AVA, Sta. Rita Hills AVA, and Los Carneros AVA, all of which provide premium wine grapes to the winemaking community. 

Friday, February 26, 2010

Dispatches from the road - Days 5, 6 and 7...

Wow, I'm way behind on my notes...

After a wonderful visit in SF with Wil and Joe, we packed our bags and hit the road south.  It was a beautiful morning, alternately rainy and bright; travel was moving well, and we were in Gilroy before we realized it.  Needed to stop and get some food, so we exited the freeway and found the Black Bear Diner, a fun, kitschy place with pretty good burgers (with flags!), and lots of strong coffee.

There was unintentional entertainment - a woman straight from a Del Shores play was in the next booth, reading a lengthy email about a spiritual intervention for some needy soul.  That set the tone - Texas accent and all - for the day.
Back on the road, refreshed and ready for wine, we were on our way to Cambria.